Suppliers
New Zealand
The last ten years or so have firmly established New Zealand as one of the very top and consistently excellent producers of dry Sauvignon Blanc. They also have almost single handedly and uniformly spearheaded the move to the “stelvin” or screwcap closure. The marketplace place for New Zealand is hot, hot, hot and the country is no longer just about Sauvignon. There is also very fine Chardonnay, Pinot Gris and Riesling. However, if you ask most New Zealanders, it is Pinot Noir that holds the most promise.
Mud House Wines from New Zealand are some of the best examples of New World wine making you’ll taste anywhere. They are also another fast growing category in Western Canada. Mud House is privileged to own some of the best terroir in both the North & South Island that produces excellent fruit for their award winning wines. The superbly pungent and invigorating fruit flavors’ of the wines from the first Marlborough Vineyards, in particular sauvignon blanc, caught the attention of New Zealand’s winemakers, as well as international wine commentators and consumers.
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Available across Western Canada.
Find out more at mudhouse.co.nz